The one-week Free +2 Skill Training Program 2082 was successfully conducted, offering practical training in key trades such as Computer, Bakery, Housekeeping, Food & Beverage Service, Barista, and Culinary Arts (Kitchen). The program focused on hands-on learning, helping participants build essential skills in their chosen fields. With active involvement from both trainers and trainees, the training ran smoothly and effectively, equipping students with a strong foundation for future opportunities

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